The French Laundry’s temporary kitchen, the fourth in the restaurant’s history, is officially for sale. This kitchen is a unique piece of culinary history. It has touched the lives of many guests and played a significant role in the lives of the chefs who have spent time working here before moving on to their own projects.
Interested parties may contact email@example.com.
Made from four custom-built shipping containers totaling 1120 square feet, the temporary kitchen will sell with all of the equipment the restaurant has used during the past 10 years of service, along with some nostalgic items selected by Chef Keller.